Resep: Nasi Goreng Kampung Lezat
Nasi Goreng Kampung. In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice). The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of the chili paste, kangkung (water spinach), and ikan bilis (anchovies). It is a drool-worthy, spicy gem of.
It is commonly cooked using leftover rice. However, you can also use freshly cooked rice as well. Just be sure the rice is thoroughly cooled. kamu bisa belajar mengolah Nasi Goreng Kampung menggunakan 8 bahan dan 3 langkah. ini cara Kalian memasak.
Berikut bahan Nasi Goreng Kampung
- kamu butuh 2 piring nasi dingin.
- berikut 2 buah telor.
- menyiapkan 2 sayap ayam pentung (pake spicy wings merek giant).
- menyiapkan 4 siung bawang merah.
- menyiapkan 2 siung bawang putih.
- kamu butuh 5 buah cabe rawit.
- kamu butuh Secukupnya kecap manis (saya pakai 1 sdt).
- menyiapkan Secukupnya lada garam.
T hough there are many worthy contenders for the title, all right-thinking people surely agree that fried rice is the very best kind of rice. And the Indonesian version, nasi goreng, is right up. Nasi Goreng Kampung is always our go-to orders at any restaurants. This Malay style fried rice is so yummy!
berikut petunjuk cara membuat Nasi Goreng Kampung
- Ulek bumbu kasar, tumis hingga harum. Masukkan ayam yg sudah disuwir. Aduk rata. Masukkan nasi, aduk rata, masak hingga nasi terlihat lengket..
- Panaskan sedikit minyak di teflon, ketika wajan belum terlalu panas, masukkan telor, beri garam, tutup wajan. Goreng telor dg api kecil, tidak usah dibalik..
- Koreksi rasa nasgor. Plating dg lalapan..
The flavors from the anchovies and spice from the chilies really gives this fried rice a kick. Have it with a side of fried egg and you're good to go! If you guys haven't eat this yet, you gotta try it because its really tasty! Today I will share with you guys my recipe on how to make nasi goreng kampung or. Serve your Nasi Goreng Kampung with Chilli sauce and delicious shrimp paste to add more kick.
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